Sides
Sides
Seasonal Vegetables
8
Baked mac & cheese
8
Fries
6
Petite Salad
6
(house or caesar)
Grilled Asparagus
7
NEW ORLEANS STYLE BBQ POTATOES
8
Truffle Parmesan Fries
8
Loaded Baked Potato
9
Main Plates
Pasta Fresca Dell'orto
16
roasted red pepper tomato sauce, linquine, squash, mushroom, bell pepper, onion
Chicken
8
Shrimp
12
Shoulder Filet
12
Duck Confit
34
carrots, fingerling potatoes, red currant sauce
PASTA ROMA
16
gemelli pasta, alfredo, tomato, basil, parmesan
Chicken
8
Shrimp
12
Shoulder Tips
12
Steak Burger
18
shoulder filet & ribeye burger, bleu cheese, lettuce, tomato, onion, herb aioli, dijon mustard, brioche bun, fries
Ribeye Steak
58
16oz
Hawaiian Ribeye
58
Homemade Hawaiian marinate, grilled pineapple
Filet Mignon
53
8oz
Red Fish on the Half Shell
35
parmesan herb crust, mixed greens, heirloom tomatoes,champagne citrus vinaigrette
Lomo Saltado
29
lomo sauce, shoulder tips, peppers, onion,heirloom tomatoes, red potatoes
Pan Roasted Salmon
36
grilled broccolini, seared cherry, tomato, carrot puree, sauce ravig