Main Plates
call and ask us about our daily specials & chef selections!
Main Plates
Lomo Saltado
27
lomo sauce, filet tips, peppers, onion,heirloom tomatoes, red potatoes
Wood Fire Grilled Chicken
26
Vesuvio roasted Chicken breast, roasted red potato Seasonal vegetables , microgreens
Red Fish on the Half Shell
34
parmesan herb crust, mixed greens, heirloom tomatoes,champagne citrus vinaigrette
Filet Mignon
42
8oz
Hawaiian Ribeye
46
Homemade Hawaiian marinate, grilled pineapple
Ribeye Steak
44
14oz
ST E A K B U R G E R
18
filet & ribeye burger, bleu cheese, lettuce, tomato, onion, herb aioli, dijon mustard, brioche bun, fries
PASTA ROMA
16
gemelli pasta, alfredo, tomato, basil, parmesan
Chicken
8
Shrimp
12
Filet Tips
12
Duck Confit
34
carrots, fingerling potatoes, red currant sauce
Smoked Pork Tenderloin
30
purple yam puree, pork gravy, roasted corn pico de gallo
Veal Marsala
33
marsala reduction, linguine, asparagus
Sides
Grilled Asparagus
7
Petite Salad
6
(house or caesar)
Potatoes Au Gratin
8
Fries
6
Baked mac & cheese
8
Seasonal Vegetables
8
Loaded Baked Potato
9
Truffle Parmesan Fries
8